Salted Caramel Macaron
Crisp macaron shells filled with creamy salted caramel for a perfect balance.
Every single bake is crafted fresh from scratch using heirloom grains, slow 36-hour wild sourdough fermentation, and 100% pure European butter.
Parisian almond flour macarons featuring crisp outer crusts, chewy centers, and rich fillings of pistachio, salted caramel, and dark chocolate.
Crisp macaron shells filled with creamy salted caramel for a perfect balance.
Delicate macaron shells filled with rich, smooth and luxurious chocolate ganache.
Crisp macaron shells filled with creamy, caramelised Biscoff-inspired filling.
Baked fresh every morning with love & wild yeast.